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ESQUIMAUX TOHAN'AINA -

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Kaody bara: 3150020000003 (EAN / EAN-13)

Common name: ESQUIMAUX

Packaging: en:Plastic

Sokajy: en:Desserts, en:Frozen foods, en:Frozen desserts, en:Ice creams and sorbets, en:Ice creams, fr:Esquimaux

Manufacturing or processing places: MADAGASCAR

Stores: STATION TOTAL

Firenana ivarotana: Madagasikara

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Health

Ingredients

  • icon

    7 ingredients


    : Lait, chocolat, sucre, oeufs, crême fraîche, sesame, stabilisateur
    Singa mitondra tsy fahazakana: en:Eggs, en:Milk, en:Sesame seeds

Food processing

  • icon

    Processed foods


    Elements that indicate the product is in the en:3 - Processed foods group:

    • Sokajy: Ice creams
    • Ingredient: Sugar

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    : Lait, chocolat, sucre, oeufs, crême fraîche, sesame, stabilisateur
    1. Lait -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 14.2857142857143 - percent_max: 100
    2. chocolat -> en:chocolate - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 33.3333333333333
    4. oeufs -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 25
    5. crême fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0 - percent_max: 20
    6. sesame -> en:sesame - vegan: yes - vegetarian: yes - ciqual_food_code: 15010 - percent_min: 0 - percent_max: 16.6666666666667
    7. stabilisateur -> en:stabiliser - percent_min: 0 - percent_max: 14.2857142857143

Nutrition

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Carbon footprint

Packaging

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Loharanom-kevitra

Product added on avy amin'ny fabienne411
Last edit of product page on avy amin'ny packbot.

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