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YAO Fraise - Socolait - 250 ml

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YAO Fraise - Socolait - 250 ml

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Kaody bara: 9501100433077 (EAN / EAN-13)

Common name: Yaourt à boire

Quantity: 250 ml

Packaging: en:Plastic, en:Bottle

Marika: Socolait

Sokajy: en:Beverages, en:Dairies, en:Fermented foods, en:Fermented milk products, en:Desserts, en:Dairy desserts, en:Dairy drinks, en:Fermented dairy desserts, en:Fermented drinks, en:Yogurts, en:Fermented milk drinks, en:Drinkable yogurts, en:Strawberry yogurt drinks

Origin of ingredients: Madagasikara, fr:Antsirabe

Manufacturing or processing places: MADAGASCAR

Stores: JUMBO SCORE

Firenana ivarotana: Madagasikara

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Health

Ingredients

  • icon

    7 ingredients

    : Lait entier, lait écrémé, épaississant E1442, arôme, colorant alimentaire, ferments lactiques
    Singa mitondra tsy fahazakana: en:Milk

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Fangaron-tsakafo: E1442
    • Ingredient: Colour
    • Ingredient: Flavouring
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Fangaron-tsakafo

  • E1442

    Hydroxypropyl distarch phosphate: Hydroxypropyl distarch phosphate -HDP- is a modified resistant starch. It is currently used as a food additive -INS number 1442-. It is approved for use in the European Union -listed as E1442-, the United States, Australia, Taiwan, and New Zealand.
    Source: Wikipedia (Fiteny anglisy)

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    : Lait entier, lait écrémé, épaississant (e1442), arôme, colorant alimentaire, ferments lactiques
    1. Lait entier -> en:whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19023 - percent_min: 16.6666666666667 - percent_max: 100
    2. lait écrémé -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 50
    3. épaississant -> en:thickener - percent_min: 0 - percent_max: 33.3333333333333
      1. e1442 -> en:e1442 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
    4. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    5. colorant alimentaire -> en:colour - percent_min: 0 - percent_max: 5
    6. ferments lactiques -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 5

Nutrition

Serving size: 250 ml

Environment

Carbon footprint

Packaging

Transportation

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Product added on avy amin'ny fabienne411
Last edit of product page on avy amin'ny packbot.

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